
Meat and poultry
Learn about safe and humane meat processing through approved plants, inspections, and registration for meat and poultry handlers
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Getting meat and poultry processed as a producer
Find slaughter plants and learn the rules around processing livestock, poultry, and other animals for consumption or saleOperating plants and meat processing facilities
Learn regulations and guidelines for establishing and maintaining your business, including plant layout examples, inspection requirements, and exemptionsMeat and poultry handler registration
Register with LDAF or USDA to legally deal in meat or poultry products in or for commerceMeat and poultry labeling guidance
Learn labeling requirements and the label approval process for meat and poultry productsMeat and poultry laws and regulations
Laws regulating the meat and poultry industries in Louisiana
Contact info
LDAF Meat & Poultry Inspection
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